As it is egg week we cooked a special scrambled egg recipe. We mixed eggs, cottage cheese and chopped fresh basil together. Then we cooked it in the microwave. It was delicious. Do you know any special scrambled egg recipes?
We have been making egg mayonnaise sandwiches. What sandwiches have you made?
We had a great time raising money for STAY, a local charity by holding a plant stall. it was fantastic. how much money did your class raise?
We chopped vegetables to make pea soup. It was great fun. Can you name any ingredients we needed to make our healthy soup?
We made carrot and coriander soup. We tasted it today. It was delicious. Which is your favourite soup?
Today we made a scrumptious snack of melon and ham. We really enjoyed eating it! What is your favourite healthy snack?
We made sausage casserole as part of our Farming And Countryside Award. We used sausages, onions and garlic. It was delicious. What other vegetables do you think we could have added?
We had a fantastic day at the farm today! We started by making our own artwork out of natural things that we could find. These were inspired by our artist, Paul Klee.
Next, we made scones in the barn! Farmer Derek showed us how to churn butter which was very exciting. We all had a go at churning it ourselves and ate the butter on our scones!
Finally, we did an obstacle course and we had to direct our partner through! This is because we will be looking at positional language in Numeracy this week! This was Andrew’s favourite part of the day!
Do you know how to make butter?